
The Truth About Dietitians
As we embrace the quirks of the calendar, like celebrating the rarity of a leap day on February 29th, we’re reminded of the special occasions that bring us together to focus on important aspects of our lives. One such time is the arrival of March, designated as Nutrition Month. This period holds significant value for dietitians across Canada and beyond. This month, we dive into the world of dietitians—a realm filled with dedication, knowledge, and an unwavering commitment to your health and well-being.